The Waterboy Menu

Introducing the Menu of The Waterboy

At The Waterboy, the essence of New American cuisine unfolds in the heart of Sacramento. This charming restaurant offers an exquisite selection of seasonal dishes, each thoughtfully crafted to delight the senses. Start your dining experience with their delightful Daily Soup or the classic Waterboy Caesar Salad, featuring Reggiano cheese and house-made croutons.

The mains are a testament to culinary creativity, with highlights like the Autumn Squash Ravioli drizzled in brown butter and sage, and Pan-Seared Sea Scallops served on summer corn risotto. Each flavor is a symphony, expertly balancing freshness and richness.

• Elegant ambiance perfect for special occasions.
• A robust wine selection complemented by knowledgeable staff.
• A pet-friendly outdoor dining option that enhances the experience.

Your visit to The Waterboy promises to be a memorable gastronomic journey.

First Course

• Daily Soup

  Please Inquire for Today's Selection

  US$14.00

• Waterboy Caesar Salad

  Reggiano, Garlic, Croutons & Lemon

  US$18.00

• Mixed Baby Greens

  Beautiful Local Lettuces, Pickled Beets, Toasted Goat Cheese Crouton, House Vinaigrette

  US$16.00

• Delta Pear & Endive Salad

  Walnuts, Blue Cheese, Watercress, Caramelized Shallot Vinaigrette

  US$19.00

• Summer Tomatoes Tonnato

  Cucumbers, Summer Squash, Basil, Breadcrumbs, Chile Oil

  US$18.00

• Steak Tartare

  Angus Beef, Izzy's Gougère, Aioli, Watercress

  US$19.00

• Bruschetta

  Heirloom Tomato Conserva, Randy's Arugula, Prosciutto di Parma, Reggiano, Olive Oil, Balsamico

  US$24.00

• Veal Sweetbreads

  Mushrooms, Bacon, Lemon, Capers, Marsala, Demi-Glace

  US$23.00

• Cheese Plate

  Selection of Four Cheeses with Toasted Bread, Crostini & Olives

  US$23.00

• Antipasto

  Selection of Cured Meats, Cheese, Marinated Vegetables, Olives & Crostini

  US$23.00

• Half Dozen Oysters

  on the Half Shell with Mignonette

  US$21.00

Main Course

• Autumn Squash Ravioli

  Brown Butter, Sage, Parmesan, Toasted Pepitas

  US$22.00

• Fresh Spaghetti

  Heirloom Tomatoes, Eggplant, Garlic, Olive Oil, Basil, Burrata

  US$21.00

• Potato Gnocchi

  Gulf Shrimp, Sautéed Mushrooms, White Wine, Garlic, Parsley, Lemon, Capers

  US$24.00

• Pan Seared Sea Scallops

  Summer Corn Risotto, Blistered Cherry Tomatoes, Fried Peppers, Ginger-Basil Butter

  US$34.00

• Taco Truck Lunch

  Please Inquire for Today's Taco Preparation & Tasty Sides

  US$24.00

• Paillard of Mary's Chicken Breast

  Wilted Frisée, Roasted Onions, Cherry Tomatoes, Pancetta, Reggiano, Lemon, Mustard-Shallot Butter, Herbed Fries

  US$26.00

• Rick's Deluxe Burger

  Richard's Ranch Grass-Fed Beef, Cheddar, Lettuce, Tomato, Dill Pickles, Grilled Onions & Fries

  US$23.00

• Daily Fish

  Please Inquire for Today's Selection

Sides

• Marinated Olives

  US$6.00

• Roasted Almonds

  US$6.00

• Deviled Eggs

  US$10.00

• Housemade Focaccia

  with Sea Salt & Rosemary

  US$6.00

• Herbed Fries

  with Aioli

  US$8.00

• Potato Gratin

  US$8.00

• White Anchovies

  with Celery, Parmesan & Watercress

  US$9.00